Nutrition · per 100 g

Energy	166 kcal
Fat	5.8 g
Saturated fat	1.4 g
Carbs	10 g
Sugars	0.7 g
Protein	18.4 g
Salt	0.76 g
Sodium	303 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.