Ingredients
triple berry yoghurt coating 60.0% , brown rice 40.0% , average quantity per ouanti per 100 2025k 0.0% , average serving energy 304kj 0.0%
Nutrition · per 100 g
| Energy | 2030 kJ |
| Fat | 21.3 g |
| Saturated fat | 13.3 g |
| Carbs | 62.7 g |
| Sugars | 29.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0.08 g |
| Sodium | 33.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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