Ingredients
brown rice 46.8% , black rice 15.6% , red rice 15.6% , coating 9.0% , Rice bran oil 6.3% , protein 3.4% , gluter fat 1.7% , tot 0.8% , satura carboh 0.4% , sugar 0.2% , designed and formulated in melbourne 0.1% , australia 0.1%
Nutrition · per 100 g
| Energy | 404 kcal |
| Fat | 11.3 g |
| Saturated fat | 2.9 g |
| Carbs | 66.9 g |
| Sugars | 2.7 g |
| Protein | 8.6 g |
| Salt | 1.1 g |
| Sodium | 452 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.