Nutrition · per 100 g

Energy	494 kcal
Fat	26 g
Saturated fat	15 g
Carbs	27 g
Sugars	2 g
Fiber	0.6 g
Protein	5.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.