Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 22 g |
| Saturated fat | 7 g |
| Carbs | 33.8 g |
| Sugars | 26 g |
| Fiber | 8.3 g |
| Protein | 24.8 g |
| Salt | 0.59 g |
| Sodium | 235 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.