Garlic bread

Gluten Free Bakehouse

Ingredients

bread 89.0% , corn starch 5.5% , Modified starch 2.8% , maltodextrin 1.4% , vegetable oil 0.7% , rice flour 0.3% , whole grain corn flour 0.2% , broad bean flour 0.1% , yeast 0.0% , Thickener 0.0% , psyllium 0.0% , lodised salt 0.0% , cider vinegar 0.0% , filling 11.0% , water 0.0% , salt 0.0% , Emulsifier 0.0% , natural flavouring 0.0% , Acidity regulator 0.0% , natural colours 0.0% , Antioxidant 0.0% , vegetable oil 0.0% , garlic 2.0% , herb 0.0% , onion 0.0% , nutritional infor servings per pack 0.0% , saturated fat carbohydrate %% 0.0% , sugars sodium quantities stated above n 0.0% , vitamin D 0.0% , non detectable 0.0% , cken 0.0%

Nutrition · per 100 g

Energy 339.3 kcal
Fat 16.7 g
Saturated fat 4 g
Carbs 44 g
Sugars 0.67 g
Protein 2 g
Salt 3.3 g
Sodium 1333.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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