Ingredients
Coconut yoghurt 53.3% , water 23.3% , coconut milk 11.7% , corn starch 5.8% , dextrose 2.9% , carrot bean extract 1.5% , E406 0.7% , yogurt culture 0.4% , probiotics 0.2% , bifidus 0.1% , Lactobacillus acidophilus 0.0% , Lactobacillus bulgaricus 0.0% , l 0.0% , paracasei 0.0% , Streptococcus thermophilus 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.