Nutrition · per 100 g
| Energy | 569 kcal |
| Fat | 34 g |
| Saturated fat | 22 g |
| Carbs | 57 g |
| Sugars | 14 g |
| Protein | 9 g |
| Salt | 0.35 g |
| Sodium | 140 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.