Ingredients
sugar 52.3% , vegetable oil and fat 23.9% , glucose-fructose syrup 11.9% , egg 6.0% , wheat flour 3.0% , soya bean 1.5% , fat reduced cocoa powder 0.7% , wheat starch 0.4% , Stabiliser 0.2% , APRICOT KERNEL 0.1% , Emulsifier 0.0% , 471 0.0% , 472 0.0% , Thickener 0.0% , 401‚415 0.0% , Raising agent 0.0% , 450‚500 0.0% , salt 0.0% , skimmed milk powder 0.0% , flavouring 0.0% , Preservative 0.0% , 202 0.0%
Nutrition · per 100 g
| Energy | 1916 kJ |
| Fat | 21.2 g |
| Saturated fat | 12.5 g |
| Carbs | 62.7 g |
| Sugars | 54.8 g |
| Protein | 2.7 g |
| Salt | 0.28 g |
| Sodium | 112.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.