Nutrition · per 100 g

Energy	816.4 kcal
Fat	12.3 g
Saturated fat	2 g
Carbs	4 g
Sugars	4 g
Protein	23.4 g
Salt	0.46 g
Sodium	185.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.