Nutrition · per 100 g

Energy	230 kcal
Fat	20 g
Saturated fat	10 g
Carbs	2 g
Sugars	2 g
Protein	11 g
Salt	3.2 g
Sodium	1280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.