Nutrition · per 100 g

Energy	319 kcal
Fat	61.7 g
Saturated fat	1.5 g
Carbs	32.2 g
Sugars	6.4 g
Protein	9.2 g
Salt	1 g
Sodium	418 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.