Nutrition · per 100 g

Energy	135 kcal
Fat	3 g
Saturated fat	1.4 g
Carbs	16.5 g
Sugars	0.29 g
Fiber	1.5 g
Protein	10.1 g
Salt	0.44 g
Sodium	174 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.