Nutrition · per 100 g

Energy	478 kcal
Fat	16.7 g
Saturated fat	2.6 g
Carbs	69.1 g
Sugars	5 g
Protein	9 g
Salt	0.87 g
Sodium	349 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.