Nutrition · per 100 g

Energy	236 kcal
Fat	13.6 g
Saturated fat	3.2 g
Carbs	14.4 g
Sugars	3.6 g
Protein	14 g
Salt	1.2 g
Sodium	465 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.