Nutrition · per 100 g

Energy	135.8 kcal
Fat	4.9 g
Saturated fat	3.2 g
Carbs	17.8 g
Sugars	15.8 g
Protein	8.2 g
Salt	0.12 g
Sodium	49 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.