Nutrition · per 100 g

Energy	351.4 kcal
Fat	12.2 g
Saturated fat	4.1 g
Carbs	48.6 g
Sugars	9.5 g
Fiber	10.8 g
Protein	27 g
Salt	0.37 g
Sodium	148.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.