Nutrition · per 100 g

Energy	358.8 kcal
Fat	5.3 g
Saturated fat	0.59 g
Carbs	67.1 g
Sugars	45.9 g
Fiber	8.8 g
Protein	5.9 g
Salt	2.4 g
Sodium	964.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.