Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 18.9 g |
| Saturated fat | 5 g |
| Carbs | 37 g |
| Sugars | 2.6 g |
| Fiber | 2.5 g |
| Protein | 9.1 g |
| Salt | 1.3 g |
| Sodium | 516 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.