Nutrition · per 100 g

Energy	253.3 kcal
Fat	1.7 g
Saturated fat	0.83 g
Carbs	48.3 g
Sugars	5 g
Fiber	1.7 g
Protein	8.3 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.