Nutrition · per 100 g

Energy	312 kcal
Fat	20.2 g
Saturated fat	10.8 g
Carbs	9.5 g
Sugars	0.9 g
Protein	23.4 g
Salt	1 g
Sodium	416.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.