Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 4 g |
| Saturated fat | 4 g |
| Carbs | 76 g |
| Sugars | 40 g |
| Fiber | 4 g |
| Protein | 4.4 g |
| Salt | 0.13 g |
| Sodium | 52 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.