Traditional Hot Cross Buns
Etna Bakery · 6 Buns
Ingredients
Bun Mix 50.0% , wheat flour 25.0% , canola oil 12.5% , sugar 6.3% , wheat gluten 3.1% , iodised salt 1.6% , soya flour 0.8% , Emulsifier 0.4% , water 0.2% , sultana 18.0% , sultana 0.0% , vegetable oil 0.0% , yeast 0.0% , cinnamon 0.0% , coriander 0.0% , nutmeg 0.0% , clove 0.0% , iodised salt 0.0% , Bread lmprover 0.0% , fruit 0.0% , spice 0.0% , herb extract 0.0%
Nutrition · per 100 g
| Energy | 1127 kJ |
| Fat | 3.2 g |
| Saturated fat | 0.4 g |
| Carbs | 51.6 g |
| Sugars | 18.6 g |
| Fiber | 2.4 g |
| Protein | 6.6 g |
| Salt | 0.64 g |
| Sodium | 257 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.