Nutrition · per 100 g

Energy	224 kcal
Fat	10.1 g
Saturated fat	1.1 g
Carbs	18.5 g
Sugars	3.6 g
Protein	13 g
Salt	0.67 g
Sodium	268 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.