Nutrition · per 100 g

Energy	139 kcal
Fat	5.8 g
Saturated fat	0.64 g
Carbs	16.4 g
Sugars	2.3 g
Protein	4.6 g
Salt	0.61 g
Sodium	242 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.