Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 26 g |
| Saturated fat | 2.5 g |
| Carbs | 14 g |
| Sugars | 1.5 g |
| Fiber | 0.4 g |
| Protein | 5.8 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.