Puff Pastry Sheets

uten 55.6% , milk 22.2% , Egg ORMATION Size 11.1% , folal caturate Carbs Sodium 97% Valves stated above are averag Average Quantity per 100 g 1525 kJ 364 Cal NOT TO BE CONSUMED RAW STORE AT and BELOW 5.6% , 18°C 2.8% , once defrosted 1.4% , USE WITHIN 24 HOURS 0.7% , DO NOT REFREEZE 0.3% , Box Film 22 g 14 g 37 g arl.org.au Less than 1g 406 mg Check locally PRODUCED and PACKED IN THE BAROSSA VALLEY 7 Petras Street Tanunda SA 5352 Phone 08 8563 1490 barossapastryco.com.au Made in Dress Woolworke 9 339098 005002 0.3%