Nutrition · per 100 g

Energy	740 kcal
Fat	70.3 g
Saturated fat	65.7 g
Carbs	18.7 g
Sugars	5 g
Fiber	13.3 g
Protein	8.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.