Nutrition · per 100 g

Energy	84.2 kcal
Fat	2.4 g
Saturated fat	1.3 g
Carbs	72.4 g
Sugars	3.7 g
Protein	13.3 g
Salt	1 g
Sodium	401 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.