Nutrition · per 100 g

Energy	0.25 kcal
Fat	3 g
Saturated fat	0.43 g
Carbs	45.5 g
Sugars	3.5 g
Fiber	2.5 g
Protein	9.1 g
Salt	1 g
Sodium	417.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.