Ingredients
Whole Grain Wholemeal Wheat Flour 33.5% , mixed fruit 22.0% , water 12.5% , wheat flour 11.8% , baker's yeast 7.1% , wheat gluten 5.4% , sugar 3.9% , canola oil 1.9% , iodised salt 0.4% , soya flour 0.4% , mixed spices 0.4% , vinegar 0.4% , Emulsifier 0.2% , 472e vitamins 0.1% , thiamin 0.1% , Folate 0.0% , vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 1120 kJ |
| Fat | 3.8 g |
| Saturated fat | 0.6 g |
| Carbs | 43.8 g |
| Sugars | 18.1 g |
| Protein | 10.7 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.