Ingredients
wheat flour 54.2% , water 16.6% , Mixed Grains 17.0% , soya 4.0% , Bakers Yeast 3.5% , wheat gluten 2.5% , seed 1.9% , vinegar 1.5% , iodised salt 0.9% , canola oil 0.9% , soya flour 0.9% , 472e 0.7% , vitamins 0.6% , thiamin 0.6% , folic acid 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.