Ingredients
whole wheat flour 46.0% , water 22.6% , eat Flour 16.1% , baker's yeast 8.7% , seed 4.3% , wheat gluten 2.2% , oat 2.0% , malted wheat flakes 1.5% , vinegar 0.0% , canola oil 0.0% , dextrose 0.0% , lodised Salt 0.0% , soya flour 0.0% , wheat flour 0.0% , sugar 0.0% , Vegetable Emulsifiers 0.0% , Vegetable Gums 0.0% , vitamins 0.0% , thiamin 0.0% , folic acid 0.0% , Processing Aid 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.