Nutrition · per 100 g

Energy	193 kcal
Fat	13 g
Saturated fat	5.7 g
Carbs	3.6 g
Sugars	0.8 g
Protein	15.7 g
Salt	1.6 g
Sodium	629 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.