Nutrition · per 100 g

Energy	1010 kcal
Fat	17.2 g
Saturated fat	2.5 g
Carbs	5.8 g
Sugars	3.8 g
Protein	15.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.