Nutrition · per 100 g

Energy	91 kcal
Fat	0.1 g
Saturated fat	0.1 g
Carbs	20.6 g
Sugars	16.7 g
Fiber	2.2 g
Protein	0.7 g
Salt	0.01 g
Sodium	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.