Nutrition · per 100 g

Energy	106 kcal
Fat	3.2 g
Saturated fat	0.7 g
Carbs	11.5 g
Sugars	2.5 g
Protein	6.2 g
Salt	0.42 g
Sodium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.