Nutrition · per 100 g

Energy	350 kcal
Fat	3.2 g
Saturated fat	0.6 g
Carbs	62 g
Sugars	2 g
Fiber	8 g
Protein	13.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.