Ingredients
tapioca flour 50.0% , choc chips 19.0% , sugar 9.5% , cocoa butter 9.5% , cocoa powder 6.0% , cocoa paste 3.0% , Emulsifier 1.5% , broad bean flour 0.8% , Rice bran oil 0.4% , sugar 0.2% , cocoa powder 0.1% , golden syrup 0.0% , salt 0.0% , Raising agent 0.0% , natural flavouring 0.0% , chocolate contains minimum 50% cocoa solids 0.0%
Nutrition · per 100 g
| Energy | 464.7 kcal |
| Fat | 22.4 g |
| Saturated fat | 8.2 g |
| Carbs | 56.5 g |
| Sugars | 23.5 g |
| Fiber | 5.9 g |
| Protein | 7.6 g |
| Salt | 0.59 g |
| Sodium | 235.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.