Ingredients
European sprat 74.4% , rapeseed oil 12.8% , salt 12.8%
Nutrition · per 100 g
| Energy | 176 kcal |
| Fat | 10.2 g |
| Saturated fat | 2 g |
| Carbs | 0.1 g |
| Sugars | 0.1 g |
| Protein | 21 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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