Ingredients
vegetable oil 50.0% , water 25.0% , salt 12.5% , milk solids 6.3% , Emulsifier 3.1% , Preservative 1.6% , Acidity regulator 0.8% , natural colours 0.4% , vitamins 0.2% , vitamin A 0.1% , vitamin D 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 116 kcal |
| Fat | 13 g |
| Saturated fat | 3.4 g |
| Carbs | 2 g |
| Sugars | 2 g |
| Protein | 2 g |
| Salt | 0.18 g |
| Sodium | 72 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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