Nutrition · per 100 g

Energy	257 kcal
Fat	20.1 g
Saturated fat	8.4 g
Carbs	4.1 g
Sugars	1.5 g
Protein	16.2 g
Salt	1.3 g
Sodium	515 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.