Nutrition · per 100 g

Energy	254 kcal
Fat	12.1 g
Saturated fat	3.4 g
Carbs	30.6 g
Sugars	3.4 g
Fiber	3.8 g
Protein	3.7 g
Salt	1.2 g
Sodium	470 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.