Nutrition · per 100 g

Energy	879 kJ
Energy	210 kcal
Fat	12.6 g
Saturated fat	8.4 g
Carbs	21.1 g
Sugars	19.7 g
Protein	3.1 g
Salt	0.12 g
Sodium	49.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.