Ingredients
wheat flour 54.1% , water 17.5% , seed 18.0% , wheat bran 5.1% , Grains 3.0% , wheat gluten 2.5% , yeast 1.9% , cornmeal 1.5% , lodised Salt 1.2% , vegetable oil 0.9% , Maited Barley Flour 0.8% , vitamins 0.7% , thiamin 0.6% , Folate 0.5% , Processing Aid 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.