Nutrition · per 100 g

Energy	193.6 kcal
Fat	13.8 g
Saturated fat	7 g
Carbs	2.7 g
Sugars	0.8 g
Protein	14.9 g
Salt	0.84 g
Sodium	336 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.