Nutrition · per 100 g
| Energy | 159 kcal |
| Fat | 9.5 g |
| Saturated fat | 3.8 g |
| Trans fat | 0.1 g |
| Carbs | 1 g |
| Sugars | 1 g |
| Protein | 17.7 g |
| Salt | 2.1 g |
| Sodium | 841 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.