Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 5.9 g |
| Trans fat | 0.03 g |
| Carbs | 14.9 g |
| Sugars | 3 g |
| Fiber | 1.8 g |
| Protein | 9.2 g |
| Salt | 0.44 g |
| Sodium | 175 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.