Ingredients
water 57.1% , brown rice 21.4% , red lentils 10.7% , extra virgin olive oil 5.4% , spice 2.7% , sea salt 1.3% , garlic 1.3%
Nutrition · per 100 g
| Energy | 177 kcal |
| Fat | 2.1 g |
| Carbs | 32.9 g |
| Fiber | 3 g |
| Protein | 4.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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