Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 10.6 g |
| Saturated fat | 2.6 g |
| Trans fat | 0.2 g |
| Carbs | 2 g |
| Sugars | 2 g |
| Protein | 22.4 g |
| Salt | 2.8 g |
| Sodium | 1110 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.